We invite you to join us in a coffee adventure
A celebration of diversity, culture, and nature
We hope you share our passion as much as we do
And feel the connection with Ethiopia’s old brew.
Our Farms
Nestled in the heart of Ethiopia, we take pride in our commitment to responsible and ethical sourcing practices. Our journey begins at the roots, quite literally, as we cultivate the finest coffee beans while preserving the rich biodiversity of the Ethiopian highlands.
We source 100% Arabica coffee beans from Ethiopia’s greatest hits: Limu, Sidamo, Yirgacheffe, Guji, Bensa, Amrao, Worka, Harar and Nekemt. Each of these regions gives our beans their own unique flavor profiles that are sought after by coffee lovers across the globe.
Hailing from the celebrated Yirgachefe region, this Ethiopian gem of a coffee is known for its bright and floral notes. We specifically source from Onago, Uraga, Gedeb, Celchelya, and Kerca farms to ensure the best quality. Grown at an altitude ranging from 1,700 to 2,200 meters above sea level. The high altitude contributes to the coffee’s vibrant and complex flavor profile.
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Nestled in Yirgacheffe, Onago’s vibrant coffee beans boast a floral and fruity profile, capturing the essence of this unique subregion.
Uraga, a gem in Yirgacheffe, contributes to Gashuna’s coffee with bright acidity and floral undertones, creating a dynamic taste experience.
Gedeb, with its high-altitude farms, provides Gashuna with complex, aromatic coffee beans, adding depth to our Yirgacheffe collection.
From Chelelektu, Gashuna sources coffee beans with lively acidity and floral sweetness, offering a distinctive touch to your coffee experience.
Kercha, a Yirgacheffe subregion, contributes a harmonious blend of citrusy brightness and a rich, full-bodied profile to Gashuna’s offerings.
Nestled in Yirgacheffe, Onago’s vibrant coffee beans boast a floral and fruity profile, capturing the essence of this unique subregion.
Guji coffee is a sensory delight, characterized by its sweet and floral aroma. It is grown at altitudes ranging from 1,300 to 2,200 meters above sea level. It’s grown in the naturally fertile zone, promising a taste that combines bright acidity with fruity flavors.
Jimma coffee is bold and earthy, with a distinctly spicy aroma. This coffee flourishes at altitudes between 1,100 and 1,900 meters above sea level. It offers a warm and comforting cup that captures the essence of Ethiopian coffee.
Nekemt coffee boasts a well-balanced profile with a medium body and fruity undertones. It’s grown at altitudes between 1,100 and 2,100 meters above sea level, where the environment nurtures a rich and harmonious coffee.
Coffee from Harare is prized for its heavy body and earthy flavors. The farms thrive at altitudes between 1,000 and 1,600 meters above sea level. It embodies the rugged beauty of the Harare region, providing a robust and satisfying experience.
Root Impact Initiative
Alongside our farms are the heroes who make our dreams possible: our farmers! We work hand-in-hand with local farmers, ensuring fair wages and environmentally friendly farming techniques. We make sure our outgrowers receive thorough training and guidance, creating a sustainable ecosystem. By prioritizing organic cultivation methods, we minimize our ecological footprint and contribute to the health of the land that has been the birthplace of coffee for centuries.
Traceability is at the core of our sourcing process. With a meticulous approach to supply chain transparency, we can guarantee that each bean in your cup can be traced back to the specific farm where it was lovingly cultivated. This not only ensures the highest quality but also provides you with a direct connection to the communities that make Gashuna Coffee a unique and socially responsible choice.
We are truly grateful for the gift of coffee, as it has allowed us to realize our dream of creating an on-ground impact in the lives of our communities. As you savor the rich flavors of our coffee, know that you’re not just enjoying a delightful brew; you’re supporting a sustainable and ethical journey from farm to cup. Join us in celebrating the art of coffee, crafted with care and respect for both the land and its people.
Alongside our farms are the heroes who make our dreams possible: our farmers! We work hand-in-hand with local farmers, ensuring fair wages and environmentally friendly farming techniques. We make sure our outgrowers receive thorough training and guidance, creating a sustainable ecosystem. By prioritizing organic cultivation methods, we minimize our ecological footprint and contribute to the health of the land that has been the birthplace of coffee for centuries.
Traceability is at the core of our sourcing process. With a meticulous approach to supply chain transparency, we can guarantee that each bean in your cup can be traced back to the specific farm where it was lovingly cultivated. This not only ensures the highest quality but also provides you with a direct connection to the communities that make Gashuna Coffee a unique and socially responsible choice.
We are truly grateful for the gift of coffee, as it has allowed us to realize our dream of creating an on-ground impact in the lives of our communities. As you savor the rich flavors of our coffee, know that you’re not just enjoying a delightful brew; you’re supporting a sustainable and ethical journey from farm to cup. Join us in celebrating the art of coffee, crafted with care and respect for both the land and its people.
Our Roastery
In our roastery, every batch is a celebration of the artistry behind a great cup. The heady aromas and rhythmic hum of the roasting process create an atmosphere that resonates with the centuries-old legacy of Ethiopian coffee. It’s here that tradition meets modernity, and each bean is treated with the utmost care to unlock its full potential. With a meticulous process guided by expertise and passion, we bring out the nuanced notes and rich profiles that define Gashuna Coffee.
Aroma Preservation
Our rapid cooling process locks in the rich, aromatic notes, ensuring your coffee is as flavorful as it can be. We maintain the subtleties of each region, creating a coffee experience that's truly unmatched.
Roast Spectrum Magic
From light to dark, each roast level is crafted with precision, unlocking the diverse profiles of our premium Arabica beans. It ensures every cup from Gashuna is an unparalleled and personalized coffee experience.
Expert Care
At Gashuna Coffee, every step, from farm to cup, is overseen by our experts in order to deliver a delightful and ethical coffee experience, from the highest peaks to the most satisfying sips
Our green beans are sourced from organic farms and out-growers. Explore the depths of arabica coffee with the hall of fame of coffee beans that includes the crisp and acidic Sidamo, chocolaty and nutty Yirgacheffe, intense and winey and fruity Harrar, sweet and spicy Limu, spicy Nekemt, and the tropical silk-bodied Jimma Coffee.
Has a high acidity and a bright aroma, with hints of fruit, nuts, and caramel. Our light roast coffee beans are perfect for those who prefer a smooth and delicate cup of coffee.
known for its medium acidity and a full-bodied aroma, with notes of toast, honey, and cocoa. Our medium roast coffee beans are ideal for those who enjoy a rich and flavorful cup of coffee.
A delightful fusion of rich, full-bodied flavors that cater to both seasoned coffee enthusiasts and those venturing into the world of specialty coffee.
Our medium-dark roast coffee beans are great for those who love a robust and intense cup of coffee. They have a low acidity and a bold aroma, with hints of smoke, spice, and nuts.
Our dark roast coffee beans are suitable for those who crave a powerful and strong cup of coffee.
Grind Profiles
All our products are available in these grind profiles
Coarse ground ​
Coarse ground is ideal for brewing methods that require a long steeping time, such as the French press, percolator, or cold brew.
Filter ground ​
Filter coffee is ideal for brewing methods that require a medium steeping time, such as drip filter, pour over, or siphon.
Espresso Ground
Espresso ground is ideal for brewing methods that require a short steeping time and high pressure, such as espresso machines or moka pots.
Fine Ground
Fine-ground coffee is ideal for brewing methods that require no steeping time and low pressure, such as Turkish or Greek coffee.
place an order
For Retail and Bulk Order
- You can order Single origin or Blended origin with custom roasts and unique grind profiles.
Working Hours
- Weekdays: 09:00 AM -5:30 PM
- Saturday: 09:30 AM - 1:30 PM
Certification and Memberships
Frequently Asked Questions
Gashuna Coffee stands out for its commitment to quality and ethical sourcing. Our beans, meticulously curated from diverse Ethiopian regions, offer a rich tapestry of flavors
We offer a range of single-origin and blended origin coffees. Explore various roasts, grinds, and processing methods to find your perfect cup.
Yes, our commitment to sustainability includes sourcing organic beans whenever possible. We prioritize eco-friendly and ethical practices in our coffee production.
Our beans are ethically sourced through our “Root Impact Initiative,” ensuring fair compensation for farmers. We establish direct relationships with local farmers, fostering a sustainable supply chain.
The initiative is our commitment to fair compensation, comprehensive training, and sustainable farming practices. It empowers farmers and enriches their communities.
We employ both washed and natural processing methods, carefully chosen to enhance the distinct characteristics of each coffee variety.
Our innovative rapid cooler, utilizing dehumidified air, seals in the aroma and flavor of each bean, ensuring a superior and fresh coffee experience.
You can purchase our coffee through our website or visit our authorized retailers. Check our “Find Us” page for a list of locations.
Explore our detailed product descriptions and use our online guide to find the perfect coffee based on origin, roast, and flavor preferences. Take your time and don’t rush anything.
Absolutely! Our diverse grind profiles cater to various brewing methods, including espresso, French press, drip, and more
Yes, we provide wholesale opportunities. Contact our team through the “Wholesale Inquiries” section for more information.
Yes, we ship globally. Explore our international shipping options during the by contacting our team.
Our sustainability practices include ethical sourcing, fair compensation, and a commitment to environmental responsibility. Learn more on our “Sustainability” page.